Completed commercial kitchen with stainless steel cooking equipment and exhaust ventilation

Al Mufeed Kitchen Industries LLC · Sharjah, UAE

Commercial Kitchen Design & Consultancy in Dubai & UAE

Plan your restaurant, hotel or catering kitchen with confidence. MKI provides commercial kitchen planning and consultancy, from operational requirements and equipment selection to budgets and technical coordination.

What We Help You Plan

Better Decisions Before Kitchen Construction

Our consultancy service helps hospitality businesses define what their commercial kitchen needs before committing to equipment and installation.

01 / REQUIREMENTS

Operational Assessment

Review your menu, kitchen capacity, service model and daily production requirements.

02 / SPACE

Space & Workflow Planning

Discuss preparation, cooking, washing, storage and staff movement.

03 / EQUIPMENT

Equipment Selection Guidance

Identify equipment categories and suitable specifications for your operation.

04 / COST

Budget & Scope Planning

Align project priorities, equipment choices and anticipated scope with your budget.

05 / COORDINATION

Technical Coordination

Review practical site considerations and coordinate with design and MEP teams as required.

06 / IMPROVEMENT

New Kitchens & Renovations

Plan a new facility or assess opportunities to improve an existing commercial kitchen.

Technical Review

Commercial Kitchen Planning That Starts with the Details

From initial concepts to equipment schedules, our consultancy approach considers how your kitchen will operate in practice.

  • Operational capacity and menu requirements
  • Equipment and space requirements
  • Preparation, cooking, washing and storage zones
  • Coordination with available drawings and site information

Detailed CAD layouts and technical drawings are handled under our separate kitchen layout and design service, subject to project scope.

Commercial kitchen CAD technical drawing for equipment and space planning

Our Approach

From Initial Brief to a Clear Project Direction

01

Enquiry

Tell us about your location, kitchen type and requirements.

02

Assessment

Review operations, space, equipment needs and project constraints.

03

Recommendations

Discuss practical options, priorities and technical considerations.

04

Next Steps

Agree on the scope for design, supply or further project work.

Commercial kitchen planning illustration comparing technical layout and finished kitchen

Connected Services

Advice That Connects to Real Kitchen Projects

MKI combines consultancy with commercial kitchen layout design, equipment sourcing, custom stainless-steel fabrication and installation services.

Whether you need an initial feasibility discussion or a coordinated kitchen project, we can help identify the next practical steps.

Who We Work With

Kitchen Consultancy for Hospitality Projects

We support restaurant owners, hospitality operators, investors, project developers and contractors planning new foodservice spaces or upgrading existing facilities.

  • Restaurants, cafés and quick-service outlets
  • Hotels and hospitality kitchens
  • Catering and central production facilities
  • Commercial kitchen renovation projects
Commercial kitchen planning consultation with chef reviewing a kitchen floor plan

Common Questions

Commercial Kitchen Consultancy FAQs

What is commercial kitchen consultancy?

It is an advisory service covering operational needs, space requirements, equipment selection, budget considerations and project coordination before detailed design or execution.

How is consultancy different from kitchen layout and design?

Consultancy helps define requirements and make project decisions. Kitchen layout and design focuses on drawings, equipment positioning, zoning and other agreed design deliverables.

Can MKI advise on an existing kitchen renovation?

Yes. We can discuss the current setup, operational challenges and possible improvement areas based on the project requirements.

What should I prepare for an initial consultation?

Share your floor plan or site dimensions, business type, menu or production needs, expected capacity, timeline and any equipment preferences you already have.

Does MKI help with equipment selection?

Yes. Equipment selection guidance can be part of the consultancy scope, considering available space, operational needs and budget.

Do you offer consultancy for projects in Dubai and Sharjah?

MKI is based in Sharjah and serves commercial kitchen projects in Dubai and across the UAE, subject to project scope and location.

Start Your Kitchen Project

Discuss Your Commercial Kitchen Requirements

Share your drawings, dimensions, kitchen type or project brief with our team to discuss the appropriate consultancy scope.

✉ design@mkiuae.com☎ +971 52 657 0550⌖ Industrial Area 17, Sharjah, UAE